Bring Charlie's to the Table
From office lunches and hospital visits to birthdays, anniversaries, and gameday gatherings, Charlie's Creole Kitchen makes catering easy, flavorful, and memorable. Our Creole and Cajun inspired menu brings the bold taste of Louisiana to every event with crowd pleasing dishes that are easy to serve and hard to forget.
For parties over 25 people, please contact us directly to place your order. Half pans feed 12 to 15 people, and full pans feed 25 to 30 people. We also offer individual meals and can help put together packages for larger gatherings and special events.
Whether you are planning a lunch and learn, customer appreciation meal, staff luncheon, or family celebration, our team is here to help with reliable service, professional presentation, and a menu full of authentic New Orleans flavor. From Crawfish Étouffée and Shrimp & Grits to Chicken & Sausage Jambalaya, Blackened Pasta Monica, and Red Beans & Rice with Andouille, Charlie's is ready to bring something special to your table.